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Daily Mirror
Daily Mirror
Courtney Pochin

BIZARRE: 5 alternative ways to cook sprouts that will convert haters according to top chef | Mind Blowing Facts

I've never been much of a Brussels sprout fan. As a child I avoided them like the plague on Christmas Day, refusing to let anyone even attempt to put one on my plate, let alone convince me to try a single bite.

As I got older I put up less of a fight about them being on my plate, as it seemed like a battle I wouldn't win, however, I still didn't eat them - until more recently when I became concerned about food waste and reluctantly gave them a go.

But it was very a case of forcing them down, and I definitely didn't like them - certainly not!

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