A baker who made the cake for the marriage of the Prince and Princess of Wales has decided to invest in going green.
Fiona Cairns was invited to make the cake to mark Prince William’s wedding to Kate Middleton when they tied the knot in 2011.
She had previously baked for the likes of Sir Paul McCartney and Bono – TV presenter Dermot O’Leary said he “adores” her fruit cake – and her royal design featured 17 different blooms and foliage. In all, the finished creation had 900 sugar flowers.