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Evening Standard
Evening Standard
Joanna Taylor

HISTORICAL FACTS: Review in a few covent garden s capilungo | History Defined

I’m tired of queuing for hype-pastries. I can no longer wait in the cold listening to a hip, young parent repeatedly tell their toddler not to eat dirt off the floor. Not even if the baker is Jeremy Allen White himself.

Today, I’m on the hunt for instant gratification. My feelers have taken me to Covent Garden, where at the north end of Long Acre sits Capilungo, a small café and bar serving specialties from the Apulian city of Lecce. The draw? I haven’t seen it on Eating With Tod’s social media. That and the very intriguing baked goods.

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