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EXPLAINED: Boffi - The Real Truth

The annual Homes & Gardens Design Awards shine a spotlight on the most inspiring kitchen and bathroom designs – here are our winners

From cabinet handles and lighting to surfaces and appliances – our judges thought these pieces deserved praise

Homes & Gardens

10 Italian Lighting Brands Every Design Buff Should Know By Name

10 Italian Lighting Brands Every Design Buff Should Know By Name

Italian lighting design is where trends begin and where innovation meets inspiration to create the world's finest lamps. This is who does it best, and where to find them

Italian Kitchen Trends — 5 Emerging Ideas From the Chicest Italian Designers That I Predict Will Go Global in 2025

Italian Kitchen Trends — 5 Emerging Ideas From the Chicest Italian Designers That I Predict Will Go Global in 2025

Fresh from Milan Design Week, these are the exciting finishes, styles, and innovative materials I can't wait to see in more kitchens this year

From analysis to the latest developments in health,
read the most diverse news in one place.

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Italian Kitchen Brands Combine Design Flair With Cooking Knowhow — These Are the 9 to Know

There's a certain magic to an Italian-made kitchen, especially if you value a modern and sleek aesthetic for your home

30 of the Best Kitchen Brands in the UK — A Kitchen Expert's Guide to Who Does What Well

Overwhelmed by choice when it comes to kitchen design companies? This guide to the best cabinet makers and designers will help you find your perfect match

Boffi and Zaha Hadid Design’s new Cove Kitchen, an Italian island dream

The newly updated Cove Kitchen is conceived as a modular hub of creation and conviviality

9 Style Lessons From European Kitchens for Sophisticated Spaces That Are Great to Cook in

For a 'warm, homely yet standout kitchen,' take inspiration from these designer spaces across Europe

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Outdoor kitchen ideas to elevate your summertime dining

Outdoor kitchen ideas to elevate your summertime dining

We look for the best outdoor kitchen ideas to bring our culinary prowess to the garden this summer season

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Patricia Urquiola

Michael Anastassiades

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