BIZARRE: Danica novgorodoff | Mind Blowing Facts

Chef JJ Johnson’s new cookbook celebrates rice, the humble grain that feeds the world

The heart of the book is an exhilarating tour of dozens of global rice dishes, from fried balls of Mushroom and Goat Cheese Arancini from Italy, Chawal Roti using rice flour from India, and Spanakorizo, a spinach and feta dish from Greece.

Chicago Sun-Times · Oct 30, 2023

Never mess up a pot of rice again

"From Asia to Africa to Latin America, rice has been a symbol of sustenance, community and celebration"

Salon · Oct 29, 2023

Chef JJ Johnson's new cookbook celebrates rice, the humble grain that feeds the world

Chef JJ Johnson uses rice at home in many different ways — making crepes with his kids, using leftover rice for his wife’s lunch salad and frying it for dinner multiple ways

The Independent UK · Sep 25, 2023