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FOUND: 2 - You Need To See This

The Ashes: Why cricket and food will forever be intertwined

The joy of cricket is partly in its breaks, says Clare Finney, and long may it continue

Evening Standard

Ashes diary: Merv Hughes returns politely to scene of famous sledges

The former Australian quick rang the bell before play on Friday, stirring memories of his feisty visits to Lord’s as a player

The Guardian - UK

Tommy Banks to launch new food festival at Lord’s cricket ground

The home of cricket is opening its doors to the public for a new week-long food festival

Evening Standard

From analysis to the latest developments in health,
read the most diverse news in one place.

Hairy Biker Dave Myers who has been battling cancer reveals if there will be a new series of hit show in update

Dave, 65, has been undergoing 'brutal' chemotherapy but gave an interview to fellow chef Tommy Banks on the future of the popular BBC program

Nottingham Post

Great British foodie escapes — the best gourmet getaways in the UK

Eat, sleep, repeat at these gorgeous British getaways, where the food is London-level good but the surrounds are serene

Evening Standard

‘It was ridiculous’: does food TV show fame still matter for chefs?

They’ve been a screen staple for years and, as another series of Great British Menu nears its climax, chefs tell how their lives and careers have been changed

The Guardian - UK

Kino, Leeds: ‘Expect dramatic bursts of harissa and tahini’ – restaurant review

The brasserie at Opera North features a rotating cast of pop-up stars, and Levantine-inspired MorMor is a fine example. By Jay Rayner

The Guardian - UK

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OFM Awards 2022: Best Restaurant – Roots, York

Chef Tommy Banks tells how lockdown taught him to let go and trust his team at the relaxed and friendly restaurant voted by OFM readers as this year’s favourite

The Guardian - UK

This is how professional chefs make cheesecake

Spoons at the ready for these restaurant-quality cheesecakes

The Independent UK

Five ways with strawberries, the star of the British summer

This year’s strawberry season is bigger and brighter than ever before, says Hannah Twiggs. These recipes from top British chefs will help you make the most of it

The Independent UK

Roots, York: A dynamic tasting menu showcasing the best of the north

If you want to experience the best of what this part of the country has to offer, Tommy Banks’ Roots should be top of your list, says Hannah Twiggs

The Independent UK

Asparagus season: How top British chefs are cooking the humble vegetable

Thanks to a warmer start to 2022, asparagus season started early. Don’t miss them before they’re gone, says Hannah Twiggs

The Independent UK

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