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REVEALED: Wagyu | Vintage Vibes

Inside the Four Seasons' ultra-luxurious $188,000 ‘White Lotus’ private jet experience: Rare whiskey, five-star Wagyu, and spontaneous tattoos

“We are constantly evolving and innovating to meet guests’ wishes,” Marc Speichert, executive vice president and chief commercial officer at Four Seasons, told Fortune.

Fortune

76 Times Autopsy Doctors Uncovered Disturbing Truths About A Person’s Death

How do they sleep at night after seeing that?

Bored Panda

Best joints for Christmas roast that aren't turkey: Beef, pork, chicken, fish and more

Your Christmas, your way

Evening Standard

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‘Crazy dog mum’ spends thousands on pet with swimming lessons, Wagyu beef meatballs and £500 party

London-based CEO Noel Duan spent £10,000 on her dog Artemis last year

The Independent UK

County Down producer sets out plans to create world's first cultivated Wagyu burger

Finnebrogue has signed an agreement with cultivated meat specialist Ivy Farm Tecnologies

Birmingham Post

New openings

Our monthly pick of new restaurants worth checking out.

Bangkok Post

A bracing experience

When a high-end food supplier opens a restaurant, people in the know tend to have astronomical expectations.

Bangkok Post

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Wagyu beef competition shows an industry on the rise and off-the-chart marbling in steak

If you love a good steak, then imagine being a judge at this year's Wagyu-branded beef competition.

ABC News

I compared M&S and Aldi Valentine's Day meal deals and it was a very close call

Both supermarkets have seriously upped their game this year

Liverpool Echo

Chippy's deep-fried Creme Eggs divides fans

Easter may be 80 days away, yet a chippy owner has jumped on the Easter train early

Wales Online

Scottish chippy launches deep fried Creme Eggs and fans are seriously divided

Deep frying food is a Scottish favourite but this chippy has people questioning whether they're gone too far with a deep fried Creme Egg, sold in time for Easter

Daily Mirror

Australian Wagyu beef producers report 300 per cent increase in demand

Australia's Wagyu producers are eyeing big opportunities in domestic and foreign markets, but one says he'd need three times as many animals to sate the appetites of buyers.

ABC News

Is Hampshire Down lamb the new Wagyu? These producers certainly think so

Selling for a record $100 a kilogram earlier this year, the little-known Hampshire Down lamb is being touted as the next best thing to Wagyu beef, with a similar marbling and delicious taste.

ABC News

Drone delivers fertilized Wagyu eggs

SAPPORO -- Delivery of unfrozen, freshly fertilized eggs of Wagyu cattle using an unmanned drone has been tested in Kami-Shihoro, Hokkaido.

The Japan News/Yomiuri

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Glasgow Live

Farm shop near Glasgow selling wagyu beef wins best in Lanarkshire award

This place looks amazing - and a worthy award-winner. Scotland's first Wagyu beef shop, it also stocks homemade steak pies and you can enjoy a visit to their on-site cafe too.

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