Two sisters turn their mother’s Afghan chutney into a $2M-funded grocery brand
Maazah Afghan green chutney, $2 million seed funding and nationwide grocery expansion define the latest chapter for a Minneapolis food brand built by two sisters. Yasmeen and Sheilla Sajady began selling their mother’s recipe in 2014, and the business now makes dips and sauces inspired by Afghan and wider Middle…
The Times of India ·