Since its first day in London's Piccadilly in 2003, The Wolseley has been celebrated for its grand architecture and comforting all-inclusive menu. Not long after, it was harmoniously labelled by locals, A-listers and acclaimed food critics as one of the city's best-loved dining rooms.
But, of course, there must be other, perhaps more relevant, reasons why The Wolseley continues to thrive after two decades. The answer is now right here in Bangkok.
