Get all your news in one place.
100's of premium titles.
One app.
Start reading
The Guardian - UK
The Guardian - UK
Environment

INSANE: Conserving our seeds the homegrown way - The Real Truth

A bowl of runner bean seeds
‘Local seeds adapt to local conditions and may be more resilient’, writes Judy Steele. Photograph: Deborah Vernon/Alamy

Re Chris Smith’s article (I don’t want to die with a freezer full of seeds. Biodiversity and preservation need rethinking, 2 April), the Heritage Seed Library (HSL) based at Ryton Organic Gardens in Warwickshire has been encouraging its members to conserve seeds in their own gardens since the 1970s.

The HSL, set up by Lawrence D Hills, was ahead of its time and is still going strong with 800 varieties safely stored – either local or discontinued by seed firms – but also regularly grown. Each year its members can choose from 100 rare varieties, and HSL seed guardians grow larger amounts for seed to ensure there are stocks for the future. Local seeds adapt to local conditions and may be more resilient in our changing climate, as Smith points out.
Judy Steele
Radford Semele, Warwickshire

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.