Get all your news in one place.
100's of premium titles.
One app.
Start reading
Salon
Salon
Lifestyle
Mary Elizabeth Williams

RARE PHOTOS: Deb perelman on curing culinary fomo | Vintage Vibes

Skillet Chicken Parmesan from “Smitten Kitchen Keepers” (Photo courtesy of Deb Perelman)

What if, instead of always chasing after a better meatball, you found your forever one? What if you had a pound cake that made your forget all the other pound cakes? After creating one of the most popular food blogs in the world and publishing two best-selling cookbooks and thousands of recipes, Smitten Kitchen's Deb Perelman now wants to help you settle down. 

For "Smitten Kitchen Keepers: New Classics for Your Forever Files," Perelman once again offers the kind of real world, real family cooking that makes her such a trusted muse to millions of fellow home cooks. It's a book that understands that feeding yourself and others is an act of love (but some nights, also, an act of juggling). Perelman joined us recently for a spirited conversation about what makes a dish a "keeper" and the deep joy of a fish spatula.

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.