Each week the Filter newsletter cuts through the noise to bring you smart, practical recommendations on how to live better – from what is worth buying to the tools, habits and ideas that actually last.
I have very specific coffee preferences. The mere thought of a weak brew or bland beans is enough to send a shiver up my spine. I’ve all but perfected my at-home coffee, which I make in my trusty moka pot. Recently, I shared how I use it to make a delicious cup of iced coffee. Over the course of a week, I saved more than $40 compared with what I would have spent at Starbucks.
