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The Conversation
The Conversation
Andrea Freeman, Second Century Chair Professor of Law, Author of Ruin Their Crops on the Ground and Skimmed: Breastfeeding, Race, and Injustice, Southwestern Law School

FOUND: Frybread comfort food or colonial byproduct - You Need To See This

Podcast Flickr Toronto United States

Join us for a live podcast recording at the Canadian launch of RUIN THEIR CROPS ON THE GROUND — on Thursday, Nov. 14 from 7-9 p.m. at Another Story Bookshop in Toronto. Free to attend. RSVP here. In conversation with Vinita Srivastava, host of the Don’t Call Me Resilient podcast.

Editor’s note: This article is adapted from RUIN THEIR CROPS ON THE GROUND: America’s Politics of Food, from the Trail of Tears to School Lunch by Andrea Freeman. Published by Metropolitan Books/Raincoast. Copyright © 2024 by Andrea Freeman. All rights reserved.

Frybread, sometimes called “die bread” or a “weapon of health destruction,” has multiple origin stories, and they all involve oppression and perseverance.

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