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The Guardian - UK
The Guardian - UK
Lifestyle
Compiled by Hayley Myers

DARK SECRETS: I could eat the lot the best new easter eggs for 2025 | Vintage Vibes

Chef Paul Ainsworth with a selection of Easter eggs.
Chef Paul Ainsworth with a selection of this year’s Easter eggs. Photograph: Alex Lake/The Observer

Cake or Death vegan dark chocolate and fondant eggs
£20 for 6, cakeordeath.co.uk
That’s very good. It doesn’t taste cheap like some plant-based chocolate. The sweet fondant yolk is balanced by the bitterness of the chocolate.
★★★★

Lidl deluxe layered caramelised biscuit egg
£8.99, 225g, lidl.co.uk
That molasses flavour is nice. Could do with some sea salt. The thickness reminds me of Easter eggs when I was a kid.
★★★

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