Going vegan in January may be something you’re eager to get involved with, to improve your diet, protect the planet or try something new. But plant-based living can come with a hefty price tag.
“Veganism has been around since 1944 and with support from groups like The Vegan Society, there have always been ways to choose more vegan meals without breaking the bank,” says Patrick Huang, co-founder of MeatFreed.
