Michelin is heading to the Lone Star state.
The storied guide announced on Tuesday it is going to be reviewing restaurants in Texas. Gwendal Poullennec, Michelin international director, says the "Texas culinary scene has proven to be an exhilarating one, with multicultural influences, homegrown ingredients, and talent that is rich in ambition." She adds, “Foodies and travel enthusiasts alike will find something to enjoy, with such a broad dining scene spanning farm-to-table dishes, fusion cuisine, upscale dining, and the famous Texas-style barbecue. Texas is a perfect fit for the Michelin Guide, based on the experiences of our anonymous Inspectors.”
