MYSTERIOUS: Peanut butter snaps have it all - What They Never Told You

You don’t need an expensive new piece of equipment, or an obscure ingredient you have to hunt for. You just need a fresh way of preparing an old favorite. In "One Way," we’ll revisit classic ingredients and dishes, giving them a new twist with an easy technique you haven’t tried before.

My favorite thing is everything. Give me the antipasto, the tapas, the bento box, the wine flight, the tasting menu. I don't want to miss a single bite or sip. When I recently stayed in a hotel with a breakfast buffet that included different kinds of infused water, I thought I'd die of ecstatic overload. So when it comes to sweets, I want a stack of all the flavors, with a salty, savory element or two tossed in.