Chop, bake and wrap. That’s all it takes to make this delicious high-protein halloumi wrap recipe. Only 20 minutes of prep time is needed—even less if you’re a dab hand with a kitchen knife—and then 20 minutes in the oven.
The recipe is taken from Myprotein’s first recipe book Protein Plates, which contains 60 recipes from Myprotein’s extensive online library, all of which are high in protein. It also has a substantial serving of carbohydrates which is the other essential macronutrient to consume post workout (you can find out why from registered associate nutritionist Georgina Camfield’s guide to what to eat after a workout). This recipe is also packed with veg, making the wraps an ideal healthy option to have in your gym bag to wolf down after a lunch-break workout.
