Fast food chain Shake Shack is rolling out a new meatless burger using a medley of vegetables rather than alternative proteins like soy.
“Born out of testing many different veggie burger iterations in our NYC Shacks, the Veggie Shack is made from a proprietary blend of real garden vegetables and grains, seared to perfection,” it wrote in a statement on Tuesday, adding it will be added to the core menu beginning May 5. The company collaborated on the new menu items with the Not Company (NotCo.), a maker of vegetarian food products.
