There are party hosts, and then there are smart party hosts. The latter have now figured out how to ease the hassles of running a DIY home cocktail bar.
“Chuck those spirits, mixers, garnishes, glassware and ice buckets,” says Nitesh Prakash, founder of O’be Cocktails, which makes Bangalore-based RTD (Ready-to-Drink) cocktails. Nitesh explains how these right-off-the-shelf cocktails replace the processes of chopping, muddling, shaking and blending with just a twist of a cap. Prakash, who launched his brand in July 2019, offers customers three classics — Cosmopolitans, LIITs and mojitos — in 330 ml bottles.
