FORGOTTEN HISTORY: Anne willan - Caught on Camera

How to make the perfect cannelés – recipe

A relatively new addition to French patisserie, these soft-centred batter pastries can be the devil to perfect – luckily, we have our own perfectionist …

The Guardian - UK · Feb 12, 2025

How to make the perfect Mont Blanc – recipe

There are several ways up western Europe’s highest mountain, but what’s the best way to make the eponymous dessert?

The Guardian - UK · Dec 18, 2024

How to make the perfect petits pois à la française – recipe

Tender, new-season peas cooked with buttery lettuce are a classic French celebration of spring, but is there a definitive method?

The Guardian - UK · May 18, 2022