‘We broke the rules:’ why chef Ferran Adrià is the subject of new TV drama Six-part drama Gènesi tells the story of Adrià’s Catalan restaurant El Bulli from the day he arrived as a kitchen hand The Guardian - UK · Sep 20
Moreish Murcia: a gastronomic journey through south-east Spain Known as the ‘Garden of Europe’, this easy-living Spanish region is heaven for foodies and wine lovers The Guardian - UK · Aug 12, 2025
‘My grandmother never used yuzu’: global gastronomy is out as Catalan chefs celebrate tradition Top chefs in this year’s World Region of Gastronomy are looking back as they shift from avant-garde cuisine to something more homespun The Guardian - UK · Jun 20, 2025
A perfect boiled egg in 32 minutes? Don’t let science ruin the joyful imperfection of home cooking Yes, I’ve made balsamic vinegar pearls and sous-vide swede – but trial and error still produces the most delicious food, says food and culture writer Alicia Kennedy The Guardian - UK · Feb 17, 2025
Michel Roux Jr and Clare Smyth among London’s top chefs celebrating 25 years of Restaurant Sat Bains Clare Smyth and Evening Standard · Sep 4, 2024
World-famous restaurant El Bulli to return for one night only as a coastal Airbnb Guests will be able to sleep in a bed based on the chef’s famous reverse spherical olive dish Evening Standard · Apr 10, 2024
House of Catalunya There was the mackerel coca de recapte on filo and then the Galician octopus with sofrito and picada. Bangkok Post · Oct 20, 2022