UNBELIEVABLE: Giles yeo - Caught on Camera

This “Healthy” Combo Is The “Most Dangerous Meal” You Could Eat, According To Dr. Eric Berg

Dr. Eric Berg, a chiropractor and health educator with millions of online followers, has named what he calls the “most dangerous meal that you can eat.” And it’s not a greasy fry-up or a drive-thru order. Instead, it’s a classic combination many of us grew up believing was good for…

Bored Panda · Oct 28

From ‘Ozempic breath’ to hair loss: sorting the science from the hype about weight loss jabs

Do you gain weight once you stop using them? Do they make your face saggy? Can they improve your mental health? Experts explain whether 13 common beliefs about GLP-1s are true or false

The Guardian - UK · Sep 11

What really controls our appetite – hunger, stress or habit?

Knowing the difference between hunger and appetite, and understanding the sensory cues behind them, can help us make better decisions about what we eat

The Guardian - UK · Apr 21

Weight loss jabs not ‘quick fix’ for UK worklessness, health experts warn

Scientists say using the drugs to get people back into work could carry logistical and ethical problems

The Guardian - UK · Oct 18, 2024

‘Skinny jabs’: weight-loss drugs set for new boom as generic versions emerge

Alternatives to costly Wegovy and Saxenda will make such treatments more widely available worldwide

The Guardian - UK · Jun 25, 2024

Your brain sees sugar as a reward. But does that mean it’s addictive?

Most scientists say no, but some want ultra-processed foods, with sky-high sugar amounts, to count as addictive substances

The Guardian - US · Jun 5, 2024

Weight-loss jabs shouldn’t be quick-fix solution for governments, says expert

Obesity prevention is cheaper long-term option, says Cambridge professor, with focus on dietary advice and exercise plans

The Guardian - UK · May 25, 2024

Academic and doctor Chris van Tulleken: ‘Ultra-processed products are food that lies to us’

The author on how his mission to improve our national diet began – and where it needs to go

The Guardian - UK · May 19, 2024

The truth about protein: how to get enough – at every age

We need protein to build muscle, produce hormones, regulate mood and appetite, and strengthen bones. But how much, and what kind, should you eat every day?

The Guardian - UK · Apr 15, 2024

Britain’s bitter bread battle: what a £5 sourdough loaf tells us about health, wealth and class

Some complain that pricey sourdough is elitist and pretentious. Others lambast cheap sliced white as unhealthy and unsustainable. How did our most basic foodstuff become a source of conflict and division?

The Guardian - UK · Mar 20, 2024