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DARK SECRETS: 12 | Rare Historical Photos

I went behind the scenes in a Michelin-starred chef's kitchen — here's 3 things I learned

I got a first look at Clare Smyth's new restaurant, and even learned a few tricks in her pro kitchen.

Tom’s Guide

How to cook the perfect Christmas turkey, according to a Michelin-starred chef: 'It sounds simple, but it truly works'

A Michelin-starred chef shares her top tip for cooking a perfectly juicy Christmas turkey.

Tom’s Guide

Best cheap hotels in Venice for a budget-friendly Italian city break

While Venice is known for being an expensive city break, there are ways to do it on a budget, starting with these hotels that are the best value for money

The Independent UK

From analysis to the latest developments in health,
read the most diverse news in one place.

Market stalls, Michelin stars and more: my Mediterranean food photography journey

From Cephalonia to the Cote d’Azur, the vivid colours and textures of Mediterranean plates and produce not only stir the appetite, but provide constant inspiration for foodie photographers – as writer Jon Bryant can attest

The Guardian - UK

Autosport Awards unveils Tom Kerridge as Culinary Partner, elevating racing’s signature night

The Michelin-starred chef — and lifelong racing fan — will curate a menu inspired by the shared excellence of elite kitchens and top-tier race teams

Autosport

Meet the Cast of 'Culinary Class Wars' Season 2: Your Guide to the Contestants on the Netflix Cooking Competition

Here's your guide to the standout Black and White Spoons competing on the cooking reality show.

Marie Claire

10 best boutique hotels in Venice, from art-filled interiors to sustainable retreats

From Michelin-starred dining to San Marco hotspots, these are best boutique hotels in Venice

The Independent UK

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The rise of ‘porch pirates’: How to stop them stealing your parcels (and get a refund if they do)

IN FOCUS: Britain is in the grip of a ‘porch piracy’ epidemic, as opportunistic thieves run away with our poorly secured deliveries. Katie Rosseinsky asks the experts what your rights are if your goods go missing from your doorstep.

The Independent UK

How to host the perfect Christmas dinner, according to chefs, wine experts and professional planners

Hosting Christmas? Don’t panic. Here’s our experts’ guide to a memorable meal, from thoughtful details to sustainable produce and tips on stress-free entertaining

The Guardian - UK

13 Outrageous Ways to Spend Money in Retirement

Whether you have excess cash to spend or want to pretend, here’s a look at 13 ridiculous ways retirees can splurge.

Kiplinger

‘Every chef should train here’: Turkish restaurant ranks fourth on list of London’s top food spots

Enfield’s family-run Neco Tantuni, which specialises in Turkish street food, secured place among other Michelin-starred restaurants on Vittles 99-strong list

The Guardian - UK

I ate 3,000 meals for my ‘best of London restaurants’ list – and I hope you disagree with it

From pie-and-mash to the swank of a Michelin star, everyone has their own idea of what’s ‘best’. What’s yours, asks food writer Jonathan Nunn

The Guardian - UK

Topjaw interview: We just filmed with Kate Winslet and Walton Goggins… it’s pinch-me stuff

Jesse Burgess and Will Warr have eaten social media alive with Topjaw, their wildly successful food and restaurant juggernaut — and after storming Hollywood, what’s next?

Evening Standard

The 10 best luxury Bangkok hotels, from rooftop infinity pools to Michelin-starred dining

Embrace indulgence and opulence in our pick of the Thai capital’s 10 best luxury hotels

The Independent UK

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Livingetc

Forget Airport Stress — These 5 Charming UK ‘Staycations’ Boost the Style Credentials to Level Up Your Winter Break, Flight-Free

Take your pick from our edit of fabulous English breaks, and feel recharged and inspired close to home

Woman & Home

'I cook Michelin-star food on Christmas Day – here's what I've learned about creating exceptional dinners'

Hélène Darroze, chef patron at The Connaught in London, shares her top advice for creating stand-out dinners, from prep to service

Livingetc

5 Lessons in Minimalist Country Interiors From Somerset’s Coolest Farm-to-Table Restaurant — A 16th-Century Inn Reborn as a Bathed-in-Sunshine, Characterful Hideout

At chef Merlin Labron-Johnson's Michelin-starred eatery with rooms, Osip, a new farmhouse (life)style is on the rise, one where tactile notes, nature-inspired flavors, and contemporary craft intertwine

The Independent UK

Exploring South Tyrol’s indulgent winter food scene

In search of something luxurious at Christmas, Katie Mather finds fluffy dumplings, local wines and Michelin stars in Italy’s mountains

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news in one place.

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The Independent UK

12 best luxury hotels in Marrakech, from opulent riads and lavish mansions to palace-like resorts

From grand palaces to luxury riad complexes, Marrakech knows how to serve up luxury experiences

The Independent UK

Best hotels in Tulum, from jungle escapes to adults-only hideaways and all-inclusive resorts

From beach parties and in-room cocktail bars to wellness retreats with trips to nearby cenotes, these Tulum hotels cater for every type of holidaymaker

The Independent UK

The best hotels in Bodrum for holidays overlooking the sparkling Aegean Sea

From Michelin-starred restaurants and natural beauty hotspots, to luxury experiences, these are the best hotels in Turkey’s ‘French Riviera’ Bodrum

Evening Standard

The Harp: New 'Michelin guide for Guinness' is missing some big names in London

Guinness has published its inaugural Harp Guide, a list of pubs in the UK that the brewer says pour the best pint.

Livingetc

5 ‘Outstanding’ Kitchen Knives That This Michelin-Starred Chef Would Actually Recommend — They “Combine Design Elegance With Exceptional Function”

"A chef's knife is the heartbeat of my kitchen," says Petros Dimas, Domes Resorts executive chef and Makris Restaurants chef patron. Here are some standouts you can count on for precision, balance, and responsiveness

The Independent UK

The best easy pasta recipes to cook this December, from silky crab linguine to a rich vegetable ragu

As NOTTO prepares to open its new Broadgate site, Michelin-starred chef Phil Howard shares four simple, flavour-first pasta dishes – from silky crab linguine to a deeply comforting root veg ragù – offering exactly the kind of winter cooking we all want right now

The Conversation

A culinary educator and local dining expert breaks down Michelin’s debut Philly list − and gives zero stars to the inspectors

Working in restaurants is physically, mentally and emotionally taxing and often thankless work. So it was wonderful to see so many hardworking friends in the Philadelphia dining industry recognized at the Michelin Guide’s 2025 Northeast Cities Ceremony in Philadelphia on Nov. 18, 2025.

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