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MYSTERIOUS: 6 | Mind Blowing Facts

Olympic skater Brian Boitano building community through culinary ventures

Boitano’s passion for food has taken many forms: first a Food Network show, then a cookbook, and most recently, a restaurant.

Chicago Sun-Times

‘Worst Cooks in America’ takes on TikTok in Season 25

When producers were casting Season 25 of “Worst Cooks in America,” they weren’t just looking for culinary failures.

The Orange County Register

What will you be cooking in 2023?

This year's trends include the comeback of a deli meat, purple sweet potatoes, pistachios in everything and cabbage as the new green of choice.

Tribune News Service

From analysis to the latest developments in health,
read the most diverse news in one place.

Chicago-area siblings heading to finale on Peacock series ‘Baking It’

The unique creations of Reema and Ravi Patel for each episode’s themed competition have incorporated culinary cues from the Indian traditions they have grown up with.

Chicago Sun-Times

Tom Kerridge’s best roast potato recipe and Christmas pigs in blankets

The celebrated chef shares his recipes for the dream finishing touches to any Christmas feast

Evening Standard

What’s on TV this week: Christmas Day sports, Kennedy Center Honors, NYE specials and more

Sunday

Los Angeles Times

Burger Bite: Chicago’s new hot spot for filling up on good eats (and maybe gas for your car, too)

Located in a Rogers Park Shell Station, the eight-seat diner is getting major praise for its delicious food. Food Network stopped by in October to film a segment for a new series.

Chicago Sun-Times

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Minnesota's Food Network star Molly Yeh is right at home on the range

The author and new restaurateur opens up about hot dish, home and why there should always be a place at the table for Snickers salad.

Tribune News Service

What’s on TV this week: 'Dangerous Liaisons,' midterm election coverage, 'The Crown,' the CMA Awards and more

Sunday

Los Angeles Times

Tabitha Brown on 'Cooking from the Spirit'

When Tabitha Brown, the actress and star of the Food Network competition show "It's CompliPlated," went vegan five years ago, she lost 12 pounds. But when the 43-year-old mom, wife, and culinary queen of positivity mastered the art of making that mimicked meatloaf and mashed potatoes, seafood salad, cheesesteak hoagies,…

The Philadelphia Inquirer

What’s on TV this week: 'Bachelor in Paradise,' 'Monroe,' 'Hocus Pocus 2,' 'SNL' and more

Sunday

Los Angeles Times

Financial boost for efforts to provide food for West Lothian residents in 'desperate' need

The council has agreed to donate nearly £300,000 worth of aid to the local food network.

Daily Record

Guy Fieri’s ‘Ultimate’ series has people playing with food

The show, which is the culinary icon’s sixth with the Food Network, brings together Fieri’s chef and celebrity pals to his Flavortown Lounge where they will compete in food-inspired games.

Chicago Sun-Times

West Lothian Food Network sees 13% surge in demand for help ahead of winter

Council Executive agrees almost £300,000 support for food distributors over winter months

Edinburgh Live

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Los Angeles Times

What’s on TV this week: 'The Patient,' 'Lord of the Rings: The Rings of Power,' 'House of Hammer' and more

Sunday

Chicago Sun-Times

Ree Drummond hopes new show will help ease the ‘everyday grind’ of at-home cooking

“Big Bad Budget Battle” follows three at-home cooks tasked with making meals from a “small stash of cash” in Flavortown Market.

Los Angeles Times

What’s on TV this week: 'Hard Knocks,' Field of Dreams game, 'A League of Their Own' series and more

Sunday

St. Louis Post-Dispatch

Best Bites: MingsBings

Created by chef Ming Tsai of Food Network fame, MingsBings are tasty burrito-like wraps filled with goodies. And all are vegan. Every variety we tried (buffalo cauliflower, sausage and peppers and veggie-filled patty) was full of flavor. The veggies are wrapped in a delicious tortilla-like pocket and come pre-oiled, so…

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The Independent UK

Discovery's 'Shark Week' hopes to enchant and thrill viewers

If you think you’re safe avoiding sharks by simply staying out of the water, think again

Salon

When did cooking become so cut-throat?

Our collective hunger for cooking as sport is an enduring mainstay, from Medieval Baghdad to modern cable TV

Tribune News Service

Alton Brown discusses return to 'Iron Chef' stage, now on Netflix

ATLANTA — Atlanta's ever quirky culinary maestro Alton Brown has been a Food Network fixture for more than two decades going back to his one-of-a-kind "Good Eats" program through shows like "Food Network Star," "Iron Chef America" and "Cutthroat Kitchen."

Tribune News Service

Fresh off 'Julia Child Challenge' win, Calif. home chef wants to teach Americans about Brazilian cuisine

SAN DIEGO — As a little girl growing up in the Amazon region of Northern Brazil, Jaíne Mackievicz-Cenci had an unlikely hero — French cookbook author and TV chef Julia Child.

The Independent UK

Herschel Walker's ties to veterans program face scrutiny

Herschel Walker boasts of his charity work helping members of the military who struggle with mental health

Chicago Sun-Times

‘Worst Cooks’ Jodie Sweetin, Tracey Gold on kitchen fires, the ’90s stars competition

With a new “That’s So 90’s” theme, the series assembled a group that will make viewers of a certain age say, “Oh, I loved them!”

Chicago Sun-Times

Afternoon Edition: April 18, 2022

Today’s update is a 5-minute read that will brief you on the day’s biggest stories.

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People

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