Food Bites: Maitland's 'guru' of fin-to-tail cooking shares his story Josh Niland has a new book set for release. It's called Saint Peter: Chapter & Verse. Newcastle Herald · Aug 12
World’s 50 Best Restaurants awards: Sydney’s Saint Peter named in the longlist for a second year Chef Josh Niland praises the ‘superhuman’ efforts of his team as he celebrates being the only Australian venue in the ranking from 100 to 51 The Guardian - AU · Jun 6, 2025
Best seafood cookbooks to help you perfect delicious fish dishes Nothing fishy about this marvellous collection of seafood-focused culinary literature Evening Standard · Jul 23, 2024
MasterChef Australia’s Fish King Harry Butterfield Reveals What Caused His Downfall Last Night “If I could go back and do things differently, I would.” Pedestrian.tv · Jul 10, 2024
Time to give Tim Crakanthorp another crack at the Hunter portfolio 'Come on, Premier, please give him a go' Newcastle Herald · May 23, 2024
Food Bites: meet Max Crawford, Margan Restaurant's new head chef Plus Saint Peter gets an opening date, and a new Auslan cookbook. Newcastle Herald · May 1, 2024
Food Bites: forks up, folks, it's time to taste test city's best Food Month kicks off, Calamari Kitchen & Bar opens, and QTea. Newcastle Herald · Apr 3, 2024
Fin Boys, Cambridge: ‘Inventive cookery and seriously good ingredients’ – restaurant review Travel to landlocked Cambridge for some stylish fish dishes that will leave you oohing and ahhing The Guardian - UK · Oct 8, 2023
Best weekend reads: New Annual stars, Josh Niland, Walter Trout, Brett Piva, Boy and Bear and more What's in the Hunter's best weekend liftout. Newcastle Herald · Sep 15, 2023
Josh Niland is a chef with bigger fish to fry 'Creativity and innovation is at an all-time high.' Newcastle Herald · Sep 15, 2023
MasterChef Australia looking for Jock Zonfrillo's replacement after heartbreaking death MasterChef Australia are believed to have started looking for the next judge to replace Jock Zonfrillo as filming is set to start in August, following the TV chef's shock death aged 46 Daily Mirror · May 17, 2023
How Luke Buchholz changed careers from an electrician to an award-winning commercial fisherman When Luke Buchholz decided to hang up the tools and leave his job as an electrician, he never thought it would lead to a career as an award-winning fisherman, supplying high-end restaurants across Australia. ABC News · Aug 18, 2022
Chef Josh Niland is a man on a sustainable mission "What I'm doing is merely challenging history to say that the way that we've handled fish has just been so terrible, to be blunt." Newcastle Herald · Jul 23, 2022