Rice feeds more than half the world, but scientists say current farming is crossing Earth’s safe limits for climate, water, and nutrients, and that makes every bowl part of a bigger planetary balancing act
Rice cultivation, a global staple, is pushing Earth's natural systems beyond safe limits, particularly concerning climate change, water use, and nutrient pollution. A study highlights how flooded paddies release methane, a potent greenhouse gas, and intensive irrigation strains water resources. Fortunately, practices like alternate wetting and drying, alongside sustainable farming…
The Economic Times ·