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YOU WONT BELIEVE: The picklesman - You Need To See This

Kimchi for the people: Nick Vadasz’s ferment that bites back

Forget mild-mannered pickles – this is the fiery, funk-laced ferment to wake up your dinner plate. The Picklesman shares his go-to kimchi and how to make it bubble with attitude

The Independent UK · Apr 15, 2025

Stick it to your local: Nick Vadasz’s Friday night pickle fix

Stick it to your local: Nick Vadasz’s Friday night pickle fix

Why dial for delivery when you can ‘Vadaszle’ your wrap at home? The Picklesman shares his punchy cucumber pickle recipe – and the secret to sauerkraut swagger

The Independent UK · Apr 15, 2025

Wrap battle: Nick Vadasz’s tandoori chicken roll is the takeaway killer

Wrap battle: Nick Vadasz’s tandoori chicken roll is the takeaway killer

Forget limp late-night shawarma – The Picklesman’s Friday night roll comes locked, loaded and ‘Vadaszled’ with punchy pineapple kraut. Just add mayo and a squeeze of lemon

The Independent UK · Apr 15, 2025

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The Picklesman cometh: How Nick Vadasz helped Britain fall in love with ferments

FOOD FOCUS: From a shipping container to supermarket shelves, Nick Vadasz – aka The Picklesman – has taken kimchi, sauerkraut and more from the margins to the mainstream. Now, with his debut cookbook, he wants you to make your own, says Ella Walker

The Independent UK · Apr 15, 2025

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