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THE TRUTH ABOUT: 3 | History Defined

Ema Datshi Recipe: How to Make Bhutan’s National Dish at Home

Bhutan’s national dish is ema datshi. It is a simple yet comforting, delicious and spicy dish that has been loved by people not only in Bhutan but even beyond borders. It is made from very few and simple ingredients and can be easily prepared at home. It is especially amazing…

MyLifeXP

Karam's: Jikoni founders to open Indian vegetarian restaurant in Brunswick Centre

Karam’s will launch in one of London’s most impressive brutalist landmarks

Evening Standard

Family Freaks Out When They Find Out The Vegetarian Host Didn’t Prepare Ham For Christmas

Gathering with relatives over the holidays can be tricky. You may be excited to celebrate and enjoy the festivities, but if you don’t have anything in common with your family members, it might be difficult to avoid conflicts. That’s what this vegetarian couple learned the hard way after they were…

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Jamie Oliver reveals the 'best thing you can make' for a vegetarian Christmas dinner

Jamie is so sure about this veggie Christmas dish that he reckons even meat eaters will be fighting for a taste too

Woman & Home

How to eat, drink and be merry – while pregnant – at Christmas

Some traditional treats may be off the menu, but there are plenty of alternatives for a festive feast

The Guardian - UK

The House of Makeba: The Gujarat Brand Redefining Experiential Vegetarian Dining Across India

For a long time across India, vegetarian dining carried stereotypes - traditional, predictable, and limited in imagination. Gujarat, in particular, carried the reputation of “simple comfort food.” Today, the city’s diners want cuisine that excites, spaces that inspire, and experiences worth remembering.

Whats Hot

Hold Up, Your Favourite Tweakments May Not Be Vegetarian or Vegan

All your questions, answered

Marie Claire

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Are vegan children healthy? Experts reveal this is what happens when you raise your kids on a plant-based diet

A new study - the largest of its kind - looked at the health differences in 48,000 children and adolescents who were vegan, vegetarian or ate meat

The Independent UK

Vegetarian and vegan diets can be healthy for kids, study finds. But there’s a catch

Children on plant-based diets may need to take supplements or eat fortified foods to get enough key nutrients, researchers said.

Euronews

Not a sausage? Sir Paul McCartney joins bid to halt plant-based food terms ban

The McCartney family and MPs including Jeremy Corbyn have added their names to a letter addressed to the European Commission.

Evening Standard

Paul McCartney joins campaign to stop EU’s renaming of vegetarian sausages

Among the MPs who have added their name to the letter is former Labour leader Jeremy Corbyn

The Independent UK

How to make the perfect butter paneer – recipe

Which versions of this much-loved and widely adapted rich vegetarian curry will be distilled into the perfect take?

The Guardian - UK

Ban on veggie ‘burgers’: plant-based products may lose meaty names in UK under EU law

Exclusive: Trade agreement means UK is subject to some food labelling rules, with vote on vegetarian food terms this week

The Guardian - UK

Forget About Eating These 5 Meats: Try These Vegetarian Options Instead

If you’ve been thinking about cutting back on meat but don’t know where to start, you’re not alone. Rising grocery costs, health concerns, and sustainability awareness are inspiring more people to explore meat-free meals. Fortunately, plant-based cooking has come a long way—today’s vegetarian options are flavorful, filling, and surprisingly easy…

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The Guardian - UK

I’m vegetarian, he’s a carnivore: what can I cook that we’ll both like?

Mushrooms again come to the rescue for that meaty mouthfeel, but our panel also recommends the savoury flavours of Asia to sate those umami cravings

Euronews

Paul McCartney urges COP30 to go vegetarian to avoid climate hypocrisy

The UN Climate Change Conference takes place in Belém, Brazil, next week... And Paul McCartney has some thoughts regarding the menu.

BANG Premier

Sir Paul McCartney blasts COP30 climate change conference for serving meat

Vegetarian Sir Paul McCartney has questioned the wisdom of serving meat at the COP30 climate change conference in Brazil.

The Guardian - UK

Jimi Famurewa’s recipe for Marmite and leek homity pie

A vegetarian classic that’s a bit like a bubbling, rustic, cheesy quiche

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The Guardian - UK

Mirepoix kimchi and vegetarian umami chilli: Kenji Morimoto’s recipes for cooking with homemade ferments

The traditional Korean method of preservation brings a fresh twist to soups, marinades and even a plant-based chilli

Radio France Internationale

'A steak is a steak': EU Parliament votes to ban meat terms for vegetarian food

European Union lawmakers this week voted in favour of a proposal to restrict meat-related terms such as "burger" and "sausage" to products that contain actual meat, in order to protect the interests of livestock farmers. The decision has sparked debate across the European Parliament, notably among French MEPs.

The Independent UK

Europe's ‘hot dog populism’ seeks to ban advertising of vegetarian protein as meat

Lawmakers in the European Parliament have voted to ban using terms like "steak" or "meat" for vegetarian protein products

The Independent UK

Qatar Airways accused of killing ‘strict vegetarian’ passenger with meat-based meal

Exclusive: Asoka Jayaweera, a strict vegetarian, died after choking on a piece of food while attempting to ‘eat around’ the meat in the meal he was served instead of the meatless one he had requested, according to his family

Bored Panda

Man Prepared To Fight For Stepson Who Wants To Change His Diet But Mom Is Against It

Should the man keep intervening?

Evening Standard

Diwali 2025: Where to celebrate the Hindu festival of lights in London

Diwali celebrations are already underway. Katrina Mirpuri shares her favourite spots

The Independent UK

Raymond Blanc: ‘When I had a vegetarian menu, everyone looked at me like I was weird’

From King Charles trudging through his Oxfordshire gardens in the rain to championing veg long before it was fashionable, Raymond Blanc tells Lauren Taylor why seasonality, simplicity and soil still matter most

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