COVID-19 raises the stakes for heart attacks, strokes, and even death long after infection, new study finds 'You may have forgotten that you had COVID years ago, but it has not forgotten about you.' Fortune · Oct 11, 2024
COVID-19 Doubles Risk Of Heart Attacks, Strokes For Up To Three Years: Study The cardiovascular risk is significantly higher for those hospitalized with severe COVID and individuals with a preexisting history of heart disease, the study revealed. Medical Daily · Oct 10, 2024
This Popular Sugar Substitute May Put Your Heart at Risk, A New Study Reveals A new study shows that the sugar substitute erythritol increases platelet activity more than sugar does, suggesting that it heightens risk for heart attack. Inverse · Aug 8, 2024
Xylitol may increase your risk of heart attack and stroke, study shows. What to know about the sugar substitute The low-calorie sweetener is often marketed as a healthy glucose alternative. Fortune · Jun 14, 2024
Xylitol Sweetener Linked To Increased Risk Of Heart Attacks, Stroke: Study Finds Xylitol, a natural sugar alcohol found in plants, is a sugar substitute used in candies, gums, baked goods, and toothpaste. Medical Daily · Jun 7, 2024
This Extremely Popular Artificial Sweetener Is Linked to Blood Clots, Study Shows A new study links the highest consumption of xylitol with a doubled risk of stroke, heart attack, and death. Inverse · Jun 6, 2024
Can Excess Vitamin B3 Affect Heart Health? Here's What Researchers Say A recent study found that taking excessive quantities of the essential B vitamin, niacin could raise the risk of heart disease. Medical Daily · Feb 20, 2024
Common artificial sweetener linked to higher rates of heart attack and stroke Erythritol has found increasing use as a replacement for table sugar The Independent UK · Mar 1, 2023
Popular sweetener linked to higher risk of heart attack and stroke The popular sweetener erythritol has been associated with an increased chance of cardiovascular events, like heart attack or stroke. The New Daily · Mar 1, 2023
Erythritol, a zero-calorie sugar substitute found in Truvia, keto foods, might raise risk of stroke, death Cleveland Clinic researcher, other experts will stay away from it after he found that people with the highest level in their blood had twice the risk of stroke, blood clot or death versus those with the lowest level. Chicago Sun-Times · Feb 28, 2023
Common artificial sweetener linked to higher rates of heart attack and stroke Erythritol has found increasing use as a replacement for table sugar The Independent UK · Feb 28, 2023
The secret to gut health is already in your mouth Emerging research shows that the microbes that live in your mouth play an essential role in keeping the body healthy. Inverse · Jul 21, 2022