Vegetarian and vegan alternatives to classic Thanksgiving recipes Who said Thanksgiving had to be an exclusively turkey-eating affair? The Independent UK · Nov 20, 2023
Phuket’s holiest – and goriest – festival is back with a bang After a pandemic-enforced pause, Lucie Grace visits Thailand’s biggest island as it brings back the explosives and extreme piercings that make its Vegetarian Festival such an enthralling experience The Independent UK · Nov 17, 2023
Eating less meat would be good for the Earth. Small nudges can change behavior One of the thorniest problems of the 21st century is how to get people to eat less meat The Independent UK · Nov 16, 2023
One feast to please them all: How to satisfy meat eaters, vegetarians and vegans at Thanksgiving Many a Thanksgiving gathering these days will include meat eaters, vegetarians and vegans around the same table The Independent UK · Nov 13, 2023
A year after the passing of ‘vegetarian’ crocodile, another croc surfaces at this Kerala temple lake Surprise sighting of a new crocodile in Ananthapura Sri Ananthapadmanabha Swamy temple lake in Kasaragod, Kerala, a year after the passing of the revered Babiya, a vegetarian crocodile believed to be a ‘reincarnated deity’. Uday Kumar Gatti, chairman of the temple, confirms sighting after family from Mavungal reported it. Photos… The Hindu · Nov 13, 2023
The best London restaurants for celebrating Diwali 2024, from Benares to Kricket Diwali is being celebrated by Indian restaurants across town. Ben McCormack and Mike Daw find the best Evening Standard · Nov 3, 2023
PM Modi eats this immunity booster paratha twice a week: Recipe inside Prime Minister Narendra Modi loves having vegetarian food. Also, he is very fond of the native vegetables of the country. On the first anniversary of the Fit India Movement in 2020, in a nationwide online session, PM Modi revealed having a paratha made of drumsticks. In the interactive session, he… The Times of India · Oct 29, 2023
Two variations of a filling, cozy soup Soothing, warm and filling, this soup is exactly what you want to come home to at the end of the day Salon · Oct 26, 2023
No more Sunday roasts: UK readers on why they are eating less meat As UK meat consumption drops to its lowest recorded level, four readers tell how they are changing the habit of a lifetime The Guardian - UK · Oct 26, 2023
Southwestern spice delivers bold flavors in these vegetarian tostadas Kabocha squash takes the place of the usual proteins such as chicken, beef or fish, in these flavorful tostadas. Chicago Sun-Times · Oct 16, 2023
How to make vegetarian bibimbap – recipe This super-adaptable Korean rice dish is traditionally made with leftovers, a dollop of spicy gochujang and a drizzle of sesame oil – what’s your favourite combo? The Guardian - UK · Oct 11, 2023
Amid IIT Bombay issue, IIT Hyderabad plans ‘pure veg’ dining hall “Why force a non-vegetarian to eat in a vegetarian-only canteen using technicalities?” This is what a student of the Indian Institute of Technology, Hyderabad asked the management in a recent discussion on vegetarian canteens in the IIT hostel. Newslaundry · Oct 6, 2023
Moscow’s makeover Moscow is a bustling city, despite the financial sanctions and war clouds. Tourists can explore its rich history, modern attractions, and enjoy activities like cable car rides, river cruises, and Bolshoi ballets. There are also new attractions like the Jewish Museum, Moskvarium aquarium, and digital gateways to plan trips. Indian… The Hindu · Oct 5, 2023
IIT-Bombay ‘veg. table’ row | Dean says policy made by elected body, calls protest ‘provocative, insensitive’ In the email, Dean (SA) Suryanarayana Doolla said that while the IIT-B, “unlike other institutions” does not and will not have any separate vegetarian mess space, the segregation policy formulated for the mess of Hostels 12, 13, and 14 was decided upon by the Mess Council - an elected student… The Hindu · Oct 5, 2023
WEKU · Oct 5, 2023 Vegetarianism may be in the genes, study finds Researchers have identified genes linked to vegetarianism. This may help explain why some people who are motivated to give up meat for ethical, environmental or health reasons, don't always adhere.
The Independent UK · Oct 5, 2023 Being vegetarian may partly be in one’s genes, study finds FIndings may enable personalised dietary recommendations and production of better meat substitutes
Zenger · Oct 4, 2023 New Research Suggests Vegetarianism May Be Determined By Genetic Makeup Genetic Link Found to Vegetarianism in Groundbreaking Study
The Hindu · Sep 27, 2023 IIT-Bombay mess sanctions segregated space for people eating vegetarian food IIT-B's mess admin has sanctioned a segregated space in the common mess for veg-only diners. This is the first time such a rule has been officially sanctioned, and has been met with criticism from students. The rule requires compliance and violation will be penalised. This is seen as a manifestation…
The Hindu · Sep 22, 2023 Carrots over caviar | Why India’s urban young are adopting more plant-forward dining options The ‘new vegetarianism’ that’s becoming popular among India’s younger metropolitan consumers is not rooted in religion or caste. It is also different from the fad diets of five years ago
The Hindu · Sep 14, 2023 Thiruvananthapuram-based takeaway finds favour with residents for its vegetarian stuffed flatbreads and snacks vishnu ka dhaba is a takeaway in thiruvananthapuram that serves vegetarian stuffed parathas snacks and drinks
Zenger · Sep 7, 2023 The Rise Of Muslim Vegetarians: Is The Food Lifestyle Compatible With Islam? Islam and vegetarianism share many of the same ideas when it comes to promoting ethical consumption and animal welfare.
The Times of India · Sep 7, 2023 Nutrition as a force multiplier for rehabilitation and recovery India has the most number of vegetarians as compared to any other country in the world. This means that our diet lacks some essential amino acids, the building blocks of proteins. As the Asian Games are around the corner, there will be renewed interest in sports-related injuries and a focus…
Evening Standard · Sep 5, 2023 France proposes ban on vegetarian products using ‘meaty language’ Producers of meat substitute foods will have to get creative once the change becomes law
The Independent UK · Sep 5, 2023 Vlad the Impaler’s letters suggest iconic inspiration behind Dracula may have been vegan If Vlad III had been vegan or vegetarian, it may not have been an ethical choice, scientists say
The Guardian - UK · Sep 5, 2023 No more cordon blur: France tries again to ban meaty language on vegetarian products Terms such as ‘steak’, ‘grill’ and ‘spare ribs’ to be removed from plant-based foods if agriculture ministry’s decree is accepted by EU