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FOUND: 55 - You Need To See This

Paul Hollywood’s key lime pie recipe is the tangy dessert guaranteed to earn a handshake

The Bake Off judge and celebrity chef shares his perfect key lime pie from new book ‘Celebrate’ – with sharp lime, creamy filling and his top tip for getting it just right

The Independent UK

Australian supermarket tahini taste test: one of the worst is ‘thick enough to build a sandcastle’

From bitter and gritty to one that pours ‘like warm honey’, Nicholas Jordan finds surprising variety in 18 jars of paste made with the same single ingredient

The Guardian - AU

Lidl takes on Big Green Egg with its own ceramic barbecue dupe

Lidl launches its own affordable egg-shaped grill, inspired by BBQ greats

From analysis to the latest developments in health,
read the most diverse news in one place.

What’s the secret to really crisp tofu?

Give it a squish to remove the moisture, then hard-fry in a robust coating – these are among the solutions our expert culinary panel suggests to achieving addictively crisp tofu

The Guardian - UK

Queen Elizabeth Had a Bizarrely Posh Ritual When It Came to Eating One Fruit

As one does.

Marie Claire

Paul Hollywood’s coconut and passionfruit traybake is the easy showstopper you need this weekend

The Great British Bake Off judge shares a nostalgic traybake recipe from his new cookbook ‘Celebrate’ – plus his tip for perfect squares every time

The Independent UK

José Pizarro’s recipe for broad bean and mint tortilla with a manchego crust

Easy come, easy go: make the most of broad bean season with this simple dish that’s full of flavour

The Guardian - UK

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No plan? Start with a tomato and egg

Across cultures and kitchens, this elemental pairing asks little and gives everything

Salon

A sweet moment for refugee schoolchildren

Letters: Cherrypicking | Traybakes for all | Bigger cars | To gift

The Guardian - UK

95 Foods That Are So Gross, You Might Lose Your Appetite For A Week

Have you ever seen a food photo so bad it made you lose your appetite?

Bored Panda

Fragrant Nigerian-inspired fried rice is easy enough for a weeknight

For a meal-in-a-skillet, consider this Nigerian fried rice recipe

The Independent UK

Rukmini Iyer’s quick and easy recipe for tandoori chicken skewers with coriander chutney

Once you’ve left them to marinate, you could be enjoying these luscious, spicy chicken skewers in just 10 or so minutes

The Guardian - UK

Pastry perfection: Anna Higham’s recipes for chicken and herb pie and foldover pissaladière

There’s not much can beat a homemade savoury pastry, including these onion and anchovy turnovers and a very herby chicken pie

The Guardian - UK

How to make chocolate chip cookies – recipe

Your step-by-step guide to authentically gooey, chewy cookie heaven

The Guardian - UK

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Woman & Home

How to clean a wooden chopping board to ensure a bacteria-free surface

Follow this specialist guide for deep cleaning your chopping board, with insights from cooking and cleaning experts

The Guardian - UK

Ragù, Bristol BS1: ‘I recommend it wholly, effusively and slightly enviously’ – restaurant review

Some of the most skilful cooking happening anywhere in Britain right now

The Independent UK

Father’s Day brunch ideas: 4 easy recipes to impress Dad without the fuss

Skip the crowded cafes and treat Dad to a flavour-packed homemade brunch instead. These four speedy recipes – from spicy tacos to Turkish-style eggs – are ready in under 30 minutes and guaranteed to make his morning

Salon

Zucchini deserves an apology

Summer's signature squash is often criticized for being too abundant. But is that really a problem?

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The Guardian - US

Grilled cheese shop offers Minnesotans a second chance after prison

The Minneapolis restaurant All Square exclusively hires formerly incarcerated people

The Guardian - UK

‘Great flavour, delicate tang’: the best supermarket sourdough, tasted and rated by Thomasina Miers

How do the wildly variable supermarket sourdoughs stand up to the scrutiny of someone who’s been baking their own for years?

The Guardian - UK

Forget the tradwife, meet the radwife: abandoning perfection in favour of ‘good enough’ parenting

No they don’t cook from scratch, sometimes forget the sunscreen and often miss work deadlines, but at least their kids are wearing secondhand clothes … Meet the new gen of radically normal mums

Evening Standard

Hidden London: Polentina restaurant, Bow

In this pocket of working-class east London, there is a mirror to Rome, writes Josh Barrie

The Guardian - UK

Barbecue prawn and corn salad with honey jalapeño dressing – recipe

Big, zingy flavours combine wonderfully with spicy, charred prawns and crunchy corn in this delicious summer dish that’s perfect as a main or side

The Guardian - UK

Benjamina Ebuehi’s recipe for cherry and honeycomb cheesecake pots

Crunchy, golden brittle adds a fun twist to these fruity, creamy, no-bake desserts

The Independent UK

The ultimate butter chicken (or paneer) makhani recipe

Creamy, spiced and rich with tomatoes and fenugreek, this crowd-pleasing makhani is everything you want from a butter chicken – and just as good with paneer

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