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REVEALED: Lifestyle food drink | Rare Historical Photos

‘It’s time for it to end’: Ebon Moss-Bachrach on the final, delicious season of The Bear

It turned its cast into global stars, triggered fashion crazes and even made an omelette go viral. As The Bear bows out, ‘cousin’ Ebon Moss-Bachrach talks obsessive fans, fork tattoos and why he’s ‘dumbly proud’

The Guardian - UK

Slovenia Celebrates 74 MICHELIN-Recognised Restaurants in 2026: Hiša Franko Retains Three Stars

LJUBLJANA, Slovenia, June 18, 2026 (GLOBE NEWSWIRE) -- Hiša Franko, led by Ana Roš, has retained the highest distinction of three MICHELIN stars, while Milka Restaurant, under the leadership of David Žefran, has once again been awarded two MICHELIN stars. Eight restaurants received one MICHELIN star, with Galerija okusov joining…

AAP

Scotland's first and oldest licensed whisky distillery site up for sale

SCOTLAND’S first and oldest licensed whisky distillery site is set to go under the hammer this week ...

The National (Scotland)

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Did Gen Z stop drinking?

The mocktail menu used to be an afterthought, three items at the bottom of the drinks list sitting between the soft drinks and the water, there for the pregnant woman at the table and nobody else. Bangkok's better bars now treat the zero-proof section with the same attention as the…

Bangkok Post

UK’s oldest Indian restaurant takes crown estate to court over threatened eviction

Michelin-starred Veeraswamy faces closure as King Charles’s property developer has refused to renew its lease

The Guardian - UK

Oudh 1722, London SE1: ‘Finickety food, yes, but still a blowout feast’ – restaurant review

It may be obviously Michelin-chasing, but it’s also resolutely midriff-expanding

The Guardian - UK

Pub plugs into live music and vibrancy reforms to extend party to 4am

Venue outlines plan to 'keep the good times rolling' in growing community.

Newcastle Herald

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‘A long lunch is what we’re good at’: London bistro above a pub wins UK restaurant of the year

Bouchon Racine is old school, for lovers of traditional French cooking and boozy afternoons – it even aims to stop taking bookings online

The Guardian - UK

Brooklyn Beckham reveals why he 'comes across as annoying' as family feud rages on

The budding chef, 27, has been feuding with his parents since releasing a scathing online statement about them

Evening Standard

'Optimistic': brewery appoints administrator in fight to survive

Rising costs and steep alcohol excises have hit this Central Coast brewery.

Newcastle Herald

Italian restaurants drive London to victory over Rome and New York in Time Out Best Cities for Food

A staggering 96% of Londoners hailed eating out in the capital as ‘good’ or ‘amazing,’ according to the new culinary survey

Evening Standard

Restaurant above London pub named best in UK - as capital dominates the top 20

London dining spots dominate the list of the UK’s finest places to eat at National Restaurant Awards 2026

Evening Standard

Eateries expected to face gloomy third quarter

The outlook for the restaurant industry in the third quarter remains pessimistic, with high costs, weak consumer spending power and a potential drop in tourist numbers continuing to loom over the industry.

Bangkok Post

Top chefs back Andy Burnham for prime minister to cut VAT on hospitality

Tom Kerridge says ‘whole of hospitality’ should get behind Burnham who has called for VAT cut from 20% to 10%

The Guardian - UK

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The National (Scotland)

Largely uninhabited Scottish island could become holiday destination in new plans

A Scottish island with just one house, which is only used for holiday lets, could be turned into a holiday destination after a Scottish entrepreneur…

The Guardian - UK

TV tonight: Emilia Clarke’s exciting cold war drama

The star continues to flex her Russian as Bea goes undercover in Ponies. Plus: how will the Iran war impact our summer holidays abroad? Here’s what to watch this evening

Evening Standard

West London council grants shisha bar 'latest' closing times in entire borough

Tiger Bay has been operating in Hangar Hill for eight years

Newsroom.co.nz

Tide going out on the craft brewing industry

Today from The Detail: Hospitality-related headwinds aren't the only issue for craft breweries. They're facing uncertain futures in everything from CO2 supplies to keg leasing arrangements.

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The National (Scotland)

Glasgow's 'rudest bakery' to close Shawlands cafe

The owners of Glasgow's "rudest coffee shop and bakery" are set to close their Shawlands cafe

Marie Claire

Prince William Feels “A Lot Of Pressure” On Visit To London Pub

“I’d say that's pretty good. It's definitely drinkable.”

RideApart

This “Budget” Motorcycle Helmet Brand Just Dropped Tech The Big Names Still Haven’t Perfected

LS2’s new self-tinting visor might’ve just solved a problem premium motorcycle helmet brands have struggled with for years.

The Independent UK

Michelin star chef Giorgio Locatelli joins Celebrity MasterChef

The Italian is the latest chef to join the show following the sackings of Gregg Wallace and John Torode

AAP

'Gut punch': beer production to end at brewery's home

James Boag's will stop making beer at its Tasmanian home, with its owner blaming declining sales and rising costs.

Bangkok Post

Chef Khaliqdad's crusade for Greenland's first Michelin star

ILULISSAT, Denmark - Piano notes tinkle in the background and the aroma of brown butter wafts through the air as Habi Khaliqdad delicately garnishes a slice of soy-glazed narwhal with puffed bacon.

The Guardian - UK

Skof, Manchester M4: ‘Proof that fine dining can be magical’ – restaurant review

Clever, emotional – and well worth the hype

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