FOUND: 3 - What They Never Told You

Desi bangers and mash: Ravinder Bhogal’s sausage recipes

Sausages in a fragrant mess of pomegranate molasses, roast grapes and radicchio; and an Indian take on bangers and curry ‘mash’

The Guardian - UK · Nov 19, 2022

Lamb curry and cheesy crumble: Ravinder Bhogal’s root vegetable recipes

Root vegetables may seem plain, but they’re a great canvas both for punchy flavours such as the warm spices in a curry, and for the creamy, cheesy textures of a savoury crumble

The Guardian - UK · Oct 22, 2022

Bubbling rarebit and a poached pud: Ravinder Bhogal’s pear recipes

Pears are subtle enough to feature in both sweet and savoury dishes alike, and make a brilliant partner for cheese, from a pickled pear and gorgonzola rarebit to a pudding of poached pear, chocolate and mascarpone

The Guardian - UK · Sep 17, 2022

Lamb wellington with feta, pine nuts and sumac recipe by Ravinder Bhogal

With flavours borrowed from Greece and the Middle East to cut through the richness of the lamb, this is a great Easter Sunday lunch dish

The Guardian - UK · Mar 28, 2022

Lamb pilaf and goat’s cheese galette: Ravinder Bhogal’s rhubarb recipes

Rhubarb’s tangy charms work wonders in savoury dishes such as this goat’s cheese pie or to offset the richness of lamb

The Guardian - UK · Mar 5, 2022

Glazed lamb and spicy yoghurt pork: Ravinder Bhogal’s Indian chop recipes

Choose between pork chops in an Indian-spiced yoghurt marinade with a coconutty sambal and sweet-sour lamb chops with a spicy, chunky salad

The Guardian - UK · Feb 12, 2022

Ravinder Bhogal’s roast chicken salad with chicken-fat croutons and green tahini dressing recipe

A sort of north African take on a caesar salad with herb-laced dressing and harissa flatbread croutons

The Guardian - UK · Jan 24, 2022