BIZARRE: 13 - You Need To See This

Forget air fryers – This smart oven scans barcodes to expertly cook your meals

This Tovala Smart Oven takes smart kitchen appliances to the next level

T3 · Jul 4

Six cocktails for summer good times

A rainbow assortment of sunshine quenchers that look lavish but can be dispensed in short order

The Guardian - UK · Jul 3

Got a sunny bed going spare? Tayberries offer great bang for your buck

They are a delightful cross between a raspberry and a blackberry – and fruit abundantly with the right care

The Guardian - UK · Jul 3

I tested Ooni’s $450 pizza oven — I've never had crusts this crispy (for better and worse)

The Ooni Karu 2 is a versatile, mid-range multifuel pizza oven that makes pizzeria-quality pies. The heat can be a little unstable using solid fuel, but nothing unmanageable.

Tom’s Guide · Jul 1

How to turn excess cream into mascarpone – recipe

Transform double cream that’s on the turn into a tangy, luxurious addition to both sweet and savoury dishes

The Guardian - UK · Jul 1

Tower takes on Ninja with its very own slushie maker, and it can even make frozen wine

Tower’s Slushie Fusion frozen drinks maker is exactly what you need for summer hosting

T3 · Jul 1

Smoky chipotle tomatoes and chargrilled courgettes: Thomasina Miers’ barbecued meze recipes

Sweetness and smoke are at the fore of these summer salads

The Guardian - UK · Jul 1

Food you can rely on for a decent picnic

Scotch eggs, fresh baguettes, arancini and tinned fish are all dependable dishes that won’t hamper a feast at the park or beach

The Guardian - UK · Jun 30

‘It’s so simple’: Mary Berry shares her two kitchen rules that will ‘improve almost anything'

They're so easy to replicate in your own home and the cooking star believes they elevate every savoury dish you'll make

Woman & Home · Jun 30

The summer trends hotlist … tomato ketchup’s got competition

From savoury pastries and chilled reds to cherry overload, discover what’s fresh and what’s become just a bit stale

The Guardian - UK · Jun 30